Showing posts with label Korean Cuisines. Show all posts
Showing posts with label Korean Cuisines. Show all posts

Tuesday, June 24, 2014

A Korean Taste Near Me

Korea is a thousand miles away from me. I'm longing to go in this country because Korea inspired me a lot. It was my first reason that I started this blog site because of Korea.

Outside or inside South Korea has a lot to offer. They have many beautiful tourists spot to visit and many Korean cuisines to taste. Being far away into this country is not a reason or stopping me to taste their food delicacies. Yes, I found them in grocery stores and in convenient stores.

Here are some of the food and snacks that I spotted.

A 한국 떡볶이 or a Korean sticky rice cake that was cooked in spicy sauce. Maybe someday I will cook this but I need to learn first the steps on how to cook this. You can find this food in many Korean streets.

This is very well known not only in Korea but also in many different countries across Korea. KIMCHI 김치 represent any Korean table.




Korean Noodles (라면) they are becoming popular especially kimchi flavors.



This is very special delicacy from Jeju, the Jeju Dried Radish Slices Kimchi

Well I enjoyed a lot of this Korean products. I can't wait to go in Korea to taste the real Korean cuisines.. I'm hoping it next year...

You might also like my other post:



Thursday, October 31, 2013

Learning Standard Name for Korean Food | All about "bap"

밥 bap
흰 쌀에 물을 넣고 지은 음식
으로, 맛이 담백하며 다양한
반찬과 함께 먹는다
▣ 영문표기명 : bap
▣ 메뉴설명
Cooked White Rice
Steamed short-grain rice





비빔밥 bibimbap
밥 위에 당근과 버섯, 소고기,
달걀 등을 올리고 고추장과
함께 비벼서 먹는 음식
▣ 영문표기명 : bibimbap
▣ 메뉴설명
Rice Mixed with Vegetables and Beef
Rice topped with various cooked vegetables such as
zucchini, mushrooms, and bean sprouts, plus beef and
a fried egg. Served with gochujang (red chili paste),
which should be mixed in thoroughly.

김밥 gimbap
소금과 참기름으로 맛을 낸
밥에 시금치, 단무지, 당근,
달걀 등을 넣고 김으로 말아
서 한입 크기로 썰어 낸 음식
▣ 영문표기명 : gimbap
▣ 메뉴설명
Dried Seaweed Rolls(Korean Rolls)
Vegetables and cooked egg are placed on seasoned
rice. The ingredients are then rolled in dried seaweed
and sliced into bite-sized pieces.

김치볶음밥 kimchibokkeumbap
잘게 썬 김치와 밥을 볶은 음
식으로, 소고기나 돼지고기
등을 넣고 달걀을 곁들일 수
있다
▣ 영문표기명 : kimchi-bokkeumbap
▣ 메뉴설명
Kimchi Fried Rice
A spicy dish consisting of fried rice and chopped
kimchi. Beef or pork may also be added.


돌솥비빔밥 dolsotbibimbap
뜨거운 돌솥에 밥과 당근, 버
섯, 소고기 등을 올리고 고추
장으로 비벼 먹는 음식
▣ 영문표기명 : dolsot-bibimbap
▣ 메뉴설명
Sizzling Stone Pot Bibimbap
This meal is served piping hot in an earthenware pot,
consisting of rice, cooked vegetables and beef, mixed
with gochujang(red chili paste). The rice is deliciously
crispy at the bottom. It is the one of the most popular
variations of bibimbap.

불고기덮밥 bulgogideopbap
간장 양념장에 재웠다가 익힌 불고기를 밥 위에 얹은 음식
▣ 영문표기명 : bulgogi-deopbap
▣ 메뉴설명
Bulgogi with Rice
Stir-fried bulgogi(beef in a soy sauce marinade) served
on a bed of rice.






Wednesday, October 23, 2013

Spicy Korean Noodles....SUPERHOTLICIOUS!!

One of my addiction is eating different variety and different flavored instant noodles, because it easy to prepare and cook. When your late at work and there's no much time to prepare breakfast just grab this things, add water and you can fill your stomach.

This time I want to try noodles that something different to what I usually eat. But before that, I want to share how I found it. Every month there are fliers delivered in our house. Then I'm looking it one by one because that time, I have nothing to do. And from the fliers, I saw this Korean Noodle. The only word came to my mouth was OH...as if I was really surprised about the noodles. The noodle named in Hangul characters so I already guessed that it was from Korea. And me who was addicted to noodles, I suddenly feel hungry and I want to taste this kind of noodle. So I decided to go and went straight from the grocery store and buy this noodle. Just try for a change..hehehe

ramyun anytime anywhere...

By seeing the package, you can already feel how spicy it was. But nonetheless you must try if how it  really taste. This noodle was spicy kimchi flavored. I already tasted many kind of noodles but actually my favorite was seafood and beef flavored noodles. Seafood flavor makes me satisfied and feel good while beef flavor makes my stomach full but of course they are still the same in purpose, they filled my hungry stomach...hehehe.

Here is the easy steps on how to cook this noodle according to it's package.
  1. In the boiling water of 550cc, put the noodles or ramen, seasoning and condiments for 4 minutes and you can now enjoy the orthodox and delicious Korean spicy noodles.
  2. Can be added with eggs, green onions, vegetables etc. to make it more delicious.
That's how easy to cook this spicy Korean Noodle. Well let see if it will satisfied me...




The taste is OMG superhotlicious... I feel my ears are burning...hahaha, the taste is good but it was really spicy. I need water... For those who are good eating spicy foods you can try this noodle. I'm sure you will like the spiciness of this noodle just add vegetables to make it more delicious. I don't know if I can try this again. Maybe I will try and find another Korean noodles because I'm not good in spicy foods.

This instant noodle was imported from Korea. It was product by OTTOGI Co. LTD.  We thanks for them because we have the chance to taste Korean products without going in their country. 

Monday, October 7, 2013

Craving for KIMCHI RAMEN?

Are you craving for something? If yes... why don"t you try this KIMCHI RAMEN. Sounds good, right? Winter is approaching and it feels good to eat and gulp some soup.

Kimchi Ramen in a pack is just easy to cook. Can't wait to eat? Grab this Kimchi Ramen and enjoy the taste from Korea.


How to cook:
  1. In the boiling water of 550cc, put the noodles or ramen, seasoning and condiments for 4 minutes and you can now enjoy the orthodox and delicious Korean spicy noodles.
  2. Can be added with eggs, green onions, vegetables etc. to make it more delicious.
Presenting the Kimchi Ramen....,come and join me guys!


I'm full and satisfied. burppp!!!.. I like the spicy taste because it was perfect.

The above picture is a KIMCHI RAMEN imported from Korea. To be exactly it was manufactured by Ottogi Ramyon Co., LTD in 123-12, Yongsung-Ri, Anjung-Eub, Pyongteak, Kyeonggi-do, Korea.


FYI(for your information):
Kimchi is a traditional fermented Korean side dish made of vegetables with a variety of seasoning. Kimchi was known to be the national dish of Korea. And Kimchi was also the main ingredient for many Korean dishes.

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